WS at Wah Sing

Chinese Lobster with Ginger and Green onion...Yum!

Just as we're about to get started....The look on Louise's face when she actually saw the platter was one of the funniest I've seen in ages. She was shocked how huge the platter was. Thank goodness she and Rita were sharing.Out of all that food, this is all that was left....Louise and Rita's platter. So close to the finish, they declared defeat. To be honest I was surprised and very impressed that everyone finished all the food. There was not a grain of rice or snow pea leaf left anywhere.
Everyone full and happy.

Last week at Claudette's party for Maureen, Antonella brought up that it was time to go back to Wah Sing. It had been almost 11 months since I introduced them to the Lobster goodness. Maureen enthusiastically agreed. Since Maureen is headed to Florida on the 9th, I thought it might be nice to visit Wah Sing before she left.
So, I sent out an email to a whole group of women, members of my current and past WS family. I gave Tuesday, Thursday and Friday as potential options....and 10 people committed to Tuesday. Wow! We had some people new to the Ginger and Green Onion goodness... Debbie, Claudette, Louise, Rita and Bonnie. We ordered 8 x 2 for 1 Lobsters...(Yes that's 16 lobsters!) some steamed rice and a couple of orders of snow pea leaves sauteed in garlic. Yummy. When asked who would be up for coming back, everyone raised their hands.:)